kansas turns 149 today (and no, i did not stay up until midnight to post this…i usually do a bunch of posts and schedule them for later).
our kansas celebrations this week include making butter to eating zweiback brought by families. its such a simple process, i don’t know why i don’t do it more often.
we used fancy local cream that came in a glass bottle, poured it in another jar and shook, shook, shook.
suddenly you hear a thunk, thunk, thunk and you know the butter is flopping around in there!
we sang happy birthday by “candlelight” (thanks for the inspiration, tom!) and enjoyed our feast.
it’s been a cozy week.
Love it. And really is butter that simple? H
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I am definitely going to be making some butter. It looks so easy and I’m sure they are just fascinated by this. Thanks so much.
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I’m one of those idiots(?) who never write things down from year to year. I think it helps keep things fresh, but this post makes me want to slap my forehead. We used to make butter in class, but I’ve completely spaced it for a couple years. It’s easy, fun and AMAZING! Thank you so much for serving as my memory!
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i can completely relate. completely.
glad to help out. : )
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How do you get so many ideas for activities with your children, I really am very much in love with the way you work with the children, I want a peek in your head to see how the plans are tumbling around, so I cab see I’m not the only one with a tumbling head full of ideas!!!!!
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Aw… a candle light feast…how cozy and sweet.
and i lke the sunflowers ;)
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